Happy Diwali! This week is a five day Hindu celebration of lights! In India, it’s the most important and biggest holiday of the year. The festival gets it’s name from the row of clay lamps that people use to decorate their homes to symbolize their inner light, to protect them from spiritual darkness. There is a big food feast where families come together and celebrate this fun holiday with sweet foods, music and lots of dancing. Have a happy Diwali!
Crop analysis- Alfalfa Hay By: Connor Ingham Alfalfa hay is a leguminous plant that is grown mainly for silage, animal feed, or for a nitrogen supplying cover crop. Alfalfa, unlike most other plants, can grow for up to five production years after the first cutting of hay is complete. Commonly, alfalfa is mixed with other types of grasses, such as timothy hay, or oats that provide wind protection and frost protection during the winter, due to alfalfa’s low height. To begin the planting process, alfalfa can be planted with just a dusting of soil, typically in well drained areas for best quality, during any summertime month. The plant will surface normally within 15 days where it will grow into stems with generally a distinctive tri leaf design. This trend will continue as the plant gains a bush like shape into the mature age (around a height of 12 inches). Once the plant is mature, purple...
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